SUPPLIER NEWS
Equii
Equii has announced a manufacturing and distribution partnership with Bridor, a French baking company, marking a significant step in elevating the quality and nutrition of bakery products. Equii will supply Bridor with its premium protein-packed yeast flour, an ingredient known for its complete protein profile, containing all nine essential amino acids. Bridor will utilize this flour to create a diverse range of baked goods, including dinner rolls, sandwich carriers, artisan loaves, sliced bread for sandwiches, French toast, and assorted offerings.
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Charles Ross & Son Company
Charles Ross & Son Co. recently revealed the passing of Richard Ross, former president of Charles Ross & Son Company, on September 14. Ross was a visionary leader who played an instrumental role in shaping the company’s future and global success. Taking the helm as president in 1961, Ross's leadership, foresight, and dedication drove Charles Ross & Son Company, also known as ROSS Mixers, to new heights establishing manufacturing facilities in New York, Georgia, and Florida. His commitment to innovation and excellence expanded the company’s footprint far beyond its U.S. roots, leading to the establishment of major operations worldwide, including China and India.
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Bay State Milling
Bay State Milling, one of the largest family-owned, privately held milling companies in the U.S., is proud to announce the addition of Bay State Milling Montana to its portfolio. This acquisition strengthens the company’s offerings of trusted, innovative food ingredients and is part of a strategic realignment that now includes 13 milling and processing facilities across the U.S. and Canada.
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Eriez
Jaisen Kohmuench, Eriez president and CEO, has announced the appointment of Todd Loudin as vice president of global sales. Loudin will leverage his expertise to drive revenue growth and enhance Eriez's global market presence. With more than three decades of experience in international business and sales management, Loudin reportedly has a successful track record. He most recently held a senior executive position at Valmet, a global leader in flow control solutions, where he expanded market share and strengthened customer relationships.
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Fortress Technology
Processing at 150 ppm, the Raptor Combination system by Fortress Technology, to be showcased at PACK EXPO, provides food safety and weight compliance for packers and food processors. The Raptor provides live and historical batch statistics, offering insights into upstream efficiencies. Optional communication adapters allow for customized data collection. Designed for continuous functionality, the metal detector, conveyor and reject device operate independently of the checkweigher status, which ensures uninterrupted operation and reliable performance.
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Reading Bakery Systems
Reading Bakery Systems (RBS), a manufacturer of baked snack production systems, has appointed Denise Siegle as chief financial officer. In her new role, Siegle will oversee all accounting and finance functions, lead the growth and development of the accounting team, and support the RBS leadership to achieve strategic and operational goals.
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Dawn Foods
Dawn Foods, a manufacturer and distributor of bakery ingredients, has announced the expansion of its Dawn Exceptional line of ready-to-use buttercreme-style icings. Following the release of Dawn Exceptional European Style Chocolate Buttercreme earlier this year, the company now offers a European Style White Buttercreme. Additionally, Dawn Foods has introduced 13 new colorful buttercreme style icings, providing bakers with an array of choices to create eye-catching treats.
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Bradman Lake
Bradman Lake will be unveiling its latest innovations at PACK EXPO International 2024, held at McCormick Place in Chicago from November 3–6. Attendees are invited to visit booth S-2058 to explore the diverse range of state-of-the-art packaging technologies, tailored to meet the dynamic needs of today’s manufacturing environments. All Bradman Lake machinery has been specifically designed to meet today’s packaging challenges, improving flexibility and efficiency to increase profitability. In addition to the company's build times, all showcased equipment will be available for immediate sale.
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Constantia Flexibles
Constantia Flexibles, purveyor of flexible packaging solutions, has announced its Supervisory Board has commenced plans for a CEO transition. Uwe Roehrhoff, member of the Supervisory Board of Constantia Flexibles, has over 30 years of experience in the industry and has played a key role in driving key initiatives for businesses that he led. His long-standing experience in the Constantia Flexibles Supervisory Board makes him well-suited to guide through the transition period. A new permanent CEO for the company has already been identified by the Constantia Flexibles’ Supervisory Board with an expected start in the beginning of 2025.
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Syensqo
Syensqo is launching Riza, a 100% plant-based range of antioxidants and flavors derived from rosemary. The launch of this range follows Syensqo’s majority share acquisition of Moroccan rosemary extraction company Azerys, which took place in July 2024. Rosemary extract reportedly accounts for more than a third of total natural preservatives used in food, which has increased significantly in recent years, due to growing demand for natural ingredients driving food manufacturers to reformulate their recipes.
Image courtesy of Karolina Grabowska – Pexels
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